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News at Afishionados: Weekend Edition

October 27, 2016 By John Leave a Comment

Ahoy seafood lovers!

Captain John here, with your weekend edition of what’s happening at Afishionados.

Thank you all for a great week. We’re always happy to see ya! This weekend we’ve got some fun things going on, so make sure to stop by while you’re out and about. Here’s what’s coming up:

Friday, October 28th, 6PM ~ 8PM

The Friendly Market will be hosting “Trunk or Treat.” an event your little ones won’t want to miss! Our vendors will be staying open to pass out samples and treats.

We’ll be welcoming the new occupants in front of the Friendly Market, “Spirit Athletes” They’ll be here to greet you at our Trunk or Treat event. Be sure to stop and say hi!

Saturday, October 29th, 11AM ~ 2PM

Free Samples! We’ll be cooking all kinds of goodies. Come have a taste!

20% off all fresh fish 11AM ~ 2PM, Saturday Only!

Sunday, October 30th

Bengals play Washington at 9:30 AM ~ Come in after the game! Say “GO BENGALS” when you check out and if they won, you’ll get 20% off your order. If they lost, we’ll still give you 10% off your order.

We’ve got some great features and specials for you to pick up while you’re here:

Featured Fish

Loch Duart Salmon! We had this in the case when Afishionados first opened. Loch Duart’s sustainable Salmon company follows a natural processes as far as possible – low density rearing, minimal intervention and respect for the environment, to provide Scottish salmon of outstanding quality. For more information, checkout their great website LochDuart.com.

Fresh Catch Fish: Blue Martin, Chilean Sea Bass, Halibut, Cod, Alaskan Coho Salmon, Ahi Tuna, Ruby Trout

Favorites: We have some beautiful in-house Smoked Salmon and Ruby Red Trout. These are perfect for a quick dinner, snack or with your favorite soups.

From the kitchen

Featured Dish: Etouffee. This is a Cajun/Creole hearty gumbo. You’re gonna love the warmth, easy spices and shellfish in this one. It’s perfect over rice and we’ll include that for you!

Also in the Case: Lobsta Mac N Cheese, Crab Cakes, Salmon Cakes, Shrimp Burgers, Smoked Salmon and Trout Spread, Cioppino, Clam Chowder, Lobster Bisque

In the Freezer

Don’t forget:  We’ve got quality frozen fish, too!  Haddock and Orange Roughy!

We’ve got shrimp of your favorite size, crab legs and more!

Also: Expect some awesome “in-house” choices on freezer packs next week!

On The Counter

Available for purchase: COLONEL DE Spices from www.colonelde.com Colonel DE has the finest, freshest herbs and spices around. The blends we have on the counter are perfect for all your seafood dishes! What’s available?

      • Parmeageddon
      • Salmon the Colonel’s Way
      • Garlic Goodness
      • Cajun Blackening
      • Jalapeno Citrus Salt
      • So much more…

A Look Ahead

Up Coming Events and Cooking Classes:

      • Saturday, November 5th, 7PM ~ ?? Seafood 101 Cooking Class CLASS FULL
      • Sunday, November 13th, 6PM ~ ?? Seafood 101 Cooking Class ~ Get your seat while they’re available!
      • Missed a class? Private classes are available. Call for inquiry/reservation.
      • Surprise! We also cater! Call for a one-on-one consult. We’ll customize a menu just for you and your special occasion.

Special Mentions

Coming Soon to The Friendly Market :

I’m really excited to announce the upcoming: Murphy’s Quality Meats

Tim Murphy of Union Kentucky will be opening up shop here at the Friendly Market by the second week of November!

Working with local meat vendors , Tim will be bringing you quality meats at very reasonable prices. His products will be available to you in the butcher shop, formerly known as Butcher Betties.

Here’s some of the wonderful things you’ll see in the case:

      • Locally sourced, fresh cuts of quality meats
      • A full service deli, including hand crafted sandwiches
      • In house made, fresh soups
      • Desserts, including freshly made pies
      • Take home, heat-n-eat meals

A special thanks to:

Our web designer, photographer and recipe creator

Connie Murray, the Happy Belly Foodie has worked hard on re-designing our website and getting our emails integrated with it. She does all the photography for “Our Selections” page and she’s the creator of all the new recipes you’ll be seeing on our “Recipe” page.

Click here for the recipe of the day —> Beer Batter Cod Fillets

That’s all for now folks!

Have a great day everyone! We super-appreciate every single one of you! Come see us soon!! Conveniently located next to the Kroger store (9950 Berberich Dr., Florence)

P.S. Small businesses love it when you pay with cash. Thank you for considering!
For any questions or concerns, feel free to call the crew at anytime.

We’re open
Mon-Fri. 10-7
Sat. 10-6 Sun. 10-5

P.P.S. If you haven’t been to a Seafood 101 class, you’re in for a real treat. I’ll be cooking and serving several seafood dishes. You’ll get to see how each one is made, ask any questions you have and taste test the merchandise! Included with the class, you’ll get a 20% discount on anything you purchase while you’re here that evening. What are you waiting for? Call for your reservations and bring your friends!

If you have been to a Seafood 101 class, come back! I wanna see you again. We have a great time! You can’t beat the price for such a tasty, entertaining dinner!

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Afishionados
Afishionados
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James SnappJames Snapp
18:30 11 Nov 21
Excellent seafood! The Mrs. & I dined visited in the evening when most of the mall was closed - and we found Afishionados to be just what one is looking for when one is in the mood for a good seafood dinner. She had the salmon, and I had the Captain's Platter. Both arrived in a timely manner, and both were very good. The breading on the fish and shrimp in the Captain's Platter was memorably tasty. Don't overlook this place just because it's in a mall! The food is a real value and ours was obviously prepared by someone who knows what he's doing. Delicious! The free samples (especially of the lobster salad and salmon sauce) were also appreciated!Oh yeah - they also sell a variety of fresh seafood, and if the sign we read is accurate. they will be glad to cook it for you on the spot! We didn't avail ourselves of this option, but perhaps next time!
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Captain John LaFontaine


Give us a call at 859-869-4186

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